STEAK & PASTA THURSDAYS

Thursdays at Cecchi’s calls for pasta and steak!

Choose from generous bowls of Spaghetti Marinara or Gnocchi Gamberi, or a perfectly cooked 300g chargrilled Black Angus. It’s a relaxed way to enjoy classic Italian cooking, whether you’re popping in midweek or making a night of it.

Available every Thursday evening. Bookings recommended, walk-ins always welcome.